Tag Archives: Food culture

Episode 8: Chris Woolgar on Food in Medieval England

ChrisWoolgar.jpg_SIA_JPG_fit_to_width_INLINEIt’s nearly time for exams here at Southampton. Lecturers are marking essays, our students are revising, and to ensure that everyone gets a wee bit of relaxation in, we’re releasing a new episode of Southampton History Speaks. Today you can listen to Chris Woolgar speak with Rachel Herrmann about his new book on food in medieval England. Continue reading Episode 8: Chris Woolgar on Food in Medieval England